Parmesan Crusted Pork Chops | Healthy and Quick Dinner Recipe

Growing up we had pork chops quite often…but I never really liked them. It wasn’t that I didn’t like them, I was just never impressed. The hubs was always a fan of Pork Chops so we made them a few times and agreed that there had to be away to make them better. Well, after much experimentation, we found a delicious, flavorful, healthy, and quick way to cook up these bad boys! Just grab your cast iron skillet and get ready to fall in love with pork chops all over again :)

Parmesan Crusted Pork Chops

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The main reason these turn out so incredibly delicious and moist is the cooking method. You NEED a cast iron pan. If you don’t have one, I promise you won’t regret your purchase. We have this one and love it!

Parmesan Crusted Pork Chops

I always make sure we have a green vegetable with our dinner and the asparagus paired perfectly. I also make the actual best mashed potatoes...but I don’t have the recipe on the blog because it’s definitely a “wing it” type situation… Maybe one day I’ll figure out how much of everything I put in :)

 

Parmesan Crusted Pork Chops
 

Cast Iron Skillet - Parmesan Crusted Pork Chops

Author: Alison

Makes: 2 Servings

Maple Turkey Breakfast Sausage

Prep time:

Cook time:

Total Time:

Ingredients:

  • 2 Bone-in Pork Chops
  • 1/2 Cup Italian Style Bread Crumbs
  • 1/4 Cup Grated Parmesan Cheese
  • 1/4 Cup Flour
  • 2-3 Cloves Garlic, minced
  • 1 Egg
  • 2-3 Tbsp Extra Virgin Olive Oil

Instructions:

  1. Preheat Oven to 350.
  2. Place 3 bowls on your counter. Fill one with flour, one with the beaten egg, and one with bread crubms mixed with parmesan cheese.
  3. Heat 2 Tbsp EVOO in the skillet over medium-high heat and add in minced garlic for about one minute. Then, move garlic to the side of the pan, it's purpose is just to flavor the oil.
  4. Dip each pork chop in flour, then egg, then bread crumb mixture to cover all sides.
  5. Place pork chops in skillet and cook 4 minutes per side.
  6. Place skillet in the oven and cook for 20-25 minutes, until pork chops reach 145-150 degrees.
  7. Serve with your favorite veggies!
Parmesan Crusted Pork Chops

I hope you enjoy! Comment below if you make it!!